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Supa cu dovlecei si file de cod

Supa cu dovlecei si file de cod

300 g file de cod
2 dovlecei mici
2 cepe medii
600 ml supa de legume
150 g orez cu bob lung
100ml vin alb
ulei de masline
sare, piper

Orezul il fierbi conform instructiunilor de pe pachet.
Dovlecelul il tai cubulete marunte. Ceapa o tai marunt si o calesti putin (in cratita in care se va fierbe supa) . Adauga apoi si dovlecelul si lasi sa se prajeasca putin.Toarna supa si da la fiert.
Orezul scurs il pui in supa, toarna si vinul, sareaza si pipereaza dupa gust.
Lasi la foc mic 7-10 minute.
Pestele il pui in supa lasand la foc mic inca 5 minute.
La final pune patrunjel verde.

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